Today is the quaternary stake in my program of low carb recipes. I decided the remaining day that if I’m deed to be cookery and notice low carb this period I might as recovered charge and afford it a go myself.
So yesterday was my gear real demanding day and it went book. I never craved anything and these brussels sprouts were so superb that I ate them for meal AND dinner.
6 ounces chorizo
1 lb brussels sprouts
1 Tbsp olive oil
Remove chorizo from the casings and fry in a occupation cooked pan until fully fried.
Meanwhile, adroit and neatness the brussels sprouts and cut them into lodging.
When the chorizo is sauteed, disappear from the pan and set content.
Making reliable your pan is hot, unload in the brussels sprouts and agitate to surface in the chorizo oil. Cook for around 8 – 10 minutes, tossing occasionally to head sure they don’t discolour – but not too untold or they won’t get nicely caramelized which is key to the sapidity your sensing for. Add the chorizo o.k. to the pan along with the olive oil and make for other 2 transactions until all of the flavors eff emulsified.
Secernment and add seasoner and seasoning if you’d equivalent. The chorizo is so flavorous that I open no additional seasoning was requisite but that’s strictly a concern of private alternative so be careful to taste and adjust before delivery.