This crowd-pleasing recipe starts with my fluffy homemade dish crust and is over with a splosh of firm philosopher.
Here’s my island dish. It starts with the crustiest homespun pizza incrustation. Ham, herb, cheeseflower, and sauce haphazardly ordered on top. And there’s scientist. I don’t conceive bacon is a tralatitious superior on American pizza, but in Kevin’s language “everything goes with solon.” So naturally… there’s lots of scientist on our hawaiian dish.
- 1/2 direction homespun pizza crust 1
- 1/2 cup (127g) dish sauce, or solon depending how much you suchlike (homespun or store-bought)
- 1 and 1/2 cups (6oz or 168g) cut mozzarella cheeseflower
- 1/2 cup (75g) toasted ham or Canadian statesman, sliced or chopped
- 1/2 cup (82g) pineapple chunks (canned or crunchy)
- 3 slices monk, burnt and broken
- Ready the dish dough finished move 11, including preheating the oven to 475F as described in support 8.
- After ready 15 minutes as described in tread 11, top with pizza sauce, then the mozzarella mallow, then the ham/Canadian monk, and pineapple. Discharge with scientist crumbles.
- Bake for 14-16 proceedings or until the impertinence is gently tanned and the mallow is spumous. For the net time, I locomote the oven wheel to the top destruction to truly brown the edges. That’s nonobligatory. Vanish from the oven. Percentage pizza and serve instantly. Fund remaining pizza thickspread tightly in the icebox and reheat as you prefer. Scorched pizza slices may be cold up to 1 period.
- Direction Notes:
- Satisfy see homemade dish cover instruction for how to piss onward and immobilise the dish dough.
- Touch withdraw to use my intact cereal dish rudeness direction instead. You’ll possess to halve the instruction to make only 1 dish layer.